Ibiza - smoking island ?

I will be off next week to the party island of Ibiza (Spain), for the marriage of my best mate and fellow epicurean, Tobias. I look forward to sampling the famed grilled Sardines made by José (an 80 year old, blind fisherman) and a Spanish version of the Bouillabaisse, served on a desert island, accessible only by boat, liters of Sangria a la Cava to quench a thirst under a baking 40° C sun, without forgetting a 'must-stop' visit to the Pacha nightclub. I plan on kicking back and sampling a large amount of the current stock in the humidor, so look out for Richard's recommendations over the next few weeks. I leave you in the capable hands of Rick, cigar sommelier of the year for Geneva 2006. Make the most of his knowledge.